Click on picture for a bigger more delicious view.. :)
Yet another borrowed recipe from Cooking Light. This is also another winner. Grilled Chicken with a tomatillo sauce. The rice also has a nice hint of Chile in Adobe sauce. Very healthy and so tasty. This chicken is marinaded for a couple of hours before hitting the grill and it makes the flavor of the garlic and olive oil stick nicely.
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5 comments:
Ooooh, this looks great! I found tomatillos at one of our grocery stores but they were all rotten and yucky so I didn't buy any! Very annoying.
You can find fresh ones in Mexican Markets like Carniercia's. Not sure if you have one where you live. I've never seen fresh ones at local grocery stores.
Sorry, I meant Carniceria's. Totally spelled that wrong.
No Mexican markets here in Boonieland Canada, unfortunately!
Looks great!!
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