Friday, April 24, 2009

Thai Coconut Curry Shrimp

















For this week's Magazine Monday post, hosted by Cream Puffs in Venice I found this delectable Thai Coconut Curry Shrimp. I love Thai Food it is my favorite ethnic food. I love the taste of coconut in just about anything. When I came across this recipe I had to give it a go. Did I mention how easy this is to make? 30 minutes! I found this recipe in Cooking Light.

4 comments:

test it comm said...

Those curried shrimp look tasty!

creampuff said...

Thanks, Debbie! We're actually having shrimp for dinner tomorrow night but this looks like a fabulous dish to try. Well done!

Coco Bean said...

wow. That is all. I love coconut milk and I love shrimp, and it's light?!?! Hurray!

Anonymous said...

Super yummy!