Friday, September 5, 2008
Scones using Sour Cream
I've been trying every kind of scone I come across, from the plain milk recipe to using buttermilk or sour cream. I'm tempted to experiment with my own version. It can either work out or prove to be disastrous. I have ideas though... :)
I adapted this yummy sour cream version from Joy The Baker.
Posted by Debbie at 7:31 AM